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Tartaric Acid for Making Mascarpone Cheese

$5.25

Tartaric Acid for Making Mascarpone Cheese.

Recipe:

  • Pint of Milk (Not UltraPasteurized)
  • 1 Pint of Heavy Cream
  • 1/4 tsp Tartaric Acid
  • Calcium Chloride for pasteurized milk

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