Marzyme Supreme Rennet available in liquid form. Marzyme is an enzyme produced by the fermentation of a purified culture of the fungal specie Rhizomucor miehei. This product is considered Kosher and HALAL certified in the 5 gallon/20 liter container.
International Milk Clotting Units: 710 to 730 IMCU/ml, double-strength
Sizes available are:
- 2 ounces/57 grams
- 8 ounces/227 grams
- 16 ounces/453 grams
- 32 ounces/907 grams
- 64 ounces/Half gallon/1.81 kg
- 1 gallon/4 kg
Composition:
- Protease: Origin Rhizomucor miehei
- Sodium chloride
- Sodium benzoate as a preservative
- Carmel coloring
Protect Your Purchase in Shipment
To protect your purchase during shipment, in the upper right hand corner in the search engine type “blue ice blanket”. You can then add this item to your cart and your products will be wrapped with an ice block and blanket during shipment. Please note, if you are located outside of the USA this option is available, but will not stay frozen during transit. During the hot summer months in the USA, the ice block will stay frozen for two days in transit only.
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