Description
Marzyme Supreme Rennet available in liquid form. Marzyme is an enzyme produced by the fermentation of a purified culture of the fungal specie Rhizomucor miehei. This product is considered Kosher and HALAL certified in the 5 gallon/20 liter container.
International Milk Clotting Units: 710 to 730 IMCU/ml
Sizes available are:
- 2 ounces/57 grams
- 8 ounces/226 grams
- 16 ounces/453 grams
- 32 ounces/1 kg
- 64 ounces/Half Gallon
- 1 gallon/4 kg
- 5 gallons/20 liters
Composition:
- Protease: Origin Rhizomucor miehei
- Sodium chloride
- Sodium benzoate as a preservative
- Carmel coloring
Protect Your Product During Shipping
- Select Blue Ice Blanket under “Add to Cart” and we will add an ice pack and silver blanket to protect your product during shipment.
