Crystal Cheese Wrappers: for lactic and rennet made soft cheeses with Geotrichum and/or yeast rinds. A client also uses this for butter and indicates it works perfectly. Can also be used with white mold and bacteria linens washed cheeses. Great for transparency and for soft cheeses with slightly more moisture to manage as the interior paper is thicker than the standard cheese wrapper for molded cheeses. The non-shiny side if placed against the cheese.
Sizes available:
- 8″ X 8″ (210mm X 210mm)
- 10″ X 10″ (250mm X 250 mm)
- 12″ X 12″ (300mm X 300mm)
- Additional sizes available upon request
Purchase in lots of:
- 25 sheets
- 50 sheets
- 75 sheets
- 100 sheets
- 250 sheets
- 500 sheets
12″ X 12″ (300mm X 300mm) is only available in 100, 250 and 500 sheets.
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